10 most expensive ice creams around the world

Food is something that can easily fit all budgets and tastes all across the world. While some people favour simple dishes, others want to upgrade their dining experience by purchasing pricey foods. The price of a food item is frequently determined by its availability, whether it is in season, the type of food it is, and how difficult it is to grow, manufacture, or cook. 

What comes to your mind when you think about expensive cuisine? Fillet steak? Lobster? Truffles? Ice cream? Ice cream is one form of food that you would not expect to be expensive. Because it is frequently manufactured using simple materials, it is usually widely available at a modest cost. Their ice creams, on the other hand, cost much more than you’d be ready to pay for a new car.

Here are some of the most expensive ice creams in the world.

expensive ice creams
Pistachio ice cream

1. Serendipity 3 Frrrozen Haute Chocolate Ice Cream Sundae – $25,000

If you have $25,000 to spare, the Frrrozen Haute Chocolate Ice Cream Sundae produced at Serendipity 3 in New York City would be worth a try. This decadent treat is made with unique cocoa blends, truffle pieces, whipped cream, and milk in an ice cream base

There’s even a chunk of 23-karat gold ice cream hidden inside the ice cream. It’s served with a gold spoon in a gold goblet. Customers who order this $25,000 dessert will also receive an 18-karat gold bracelet as a keepsake. Ice cream with a gold bracelet certainly sounds like a good idea. 

2. Scoopi’s Black Diamond – $817 per scoop

Although the majority of the pricey ice creams are sold as a sundae with additional components added to the ice cream, there are other ice creams available for purchase by the scoop that cost exorbitant amounts. Scoopi’s Black Diamond ice cream, which costs $817 a scoop, is the most costly of the bunch. A simple Madagascar vanilla bean flavoured ice cream serves as the base for the ice cream

Because of the other exotic ingredients added to this basis, it is extremely expensive. 23-karat gold flakes, rare ambrosial Iranian saffron, and Italian truffles are among them. Customers can take home a single scoop of excellent ice cream served in a Versace dish with a matching spoon as a memento of their dining experience. Ice cream on a Versace dish? Absolutely yes. 

3. Absurdity Sundae – $60,000

The Three Twin Ice Cream Company produced the Absurdity Sundae. It’ll set you back a whopping $60,000. The creators of this sundae, on the other hand, aren’t in it for the money. The cost of the ingredients required to make the dessert is deducted from the price, and the proceeds are donated to an African charity dedicated to environmental preservation.

There is a fee associated with trying this treat: you must pay for your ticket to Tanzania, as this is the only place where the Absurdity Sundae is available. Flying to another country for some ice cream does sound thrilling. 

4. Three Twins Ice Cream Sundae – $3,333

The creators of the Absurdity Sundae also offer the Three Twins Ice Cream Sundae, which is a more economical dessert choice. This dessert costs only $3,333.33, which is a fraction of the price of the company’s other expensive treat. This dessert has a playful element to it because it’s served like a banana split and covered with a variety of exotic syrups created from rare dessert wines. A land trust receives a third of the price of this sundae.

5. Golden Opulence Sundae – $1,000

Serendipity 3 in New York City also provides a Golden Opulence Sundae, which is a less expensive version of its Frrrozen Haute Chocolate Sundae. If you wish to try this sweet treat, you must let them know 48 hours ahead of time so that they can prepare it for you. It comes with a gold spoon but has a glass goblet rather than a gold goblet. The price of this one-of-a-kind dessert is $1,000.

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6. The Victoria – $1,000

The Victoria is a unique ice cream dish available only at the Langham Hotel’s Pavilion Restaurant in Chicago, Illinois. Vanilla and chocolate ice creams are laced with Hennessy VSOP cognac in this sundae. The gold dust is then sprinkled on top, followed by a 24-karat gold leaf. It will cost you $1,000 to eat this sundae.

7. Mauboussin Mega Sundae- $1, 000

The Mauboussin Mega Sundae is a $1,000 sundae sold at Bagatelle in New York City. Vanilla ice cream, macarons, chocolate brownie balls, and whipped cream may appear to be a jumble. However, a few factors boost the worth of this sundae.

The sorbet created with Dom Perignon Rose is the first. There are also exquisite chocolate truffles, chocolate vodka sauce, and edible gold leaf gilding to consider.

8. Bear Extraordinaire- $1, 500

This sumptuous dish was made by pastry chef Rosario Wakabayashi for the Baccarat Hotel in New York City. The ice cream is created with high-quality Madagascar vanilla beans, 3 grams of black truffle, Madagascar-imported Manjari dark chocolate, and Valrhona Gold nibs.

The ice cream is hidden behind an edible shell that must be broken with a spoon. It’s served in a beautiful crystal bowl that’ll set you back $1,200 if you want one for yourself.

9. Mr. Beast’s Sundae- $100, 000

Mr. Beast, a YouTuber, is notorious for lavishly overindulging himself and his buddies on the most costly food on the planet. In 2021, he spent $100,000 on a spectacular ice cream sundae with an astounding amount of ingredients for his buddies.

The first is the ice cream balls themselves, which cost $100 each. Then there’s the $500-per-bar South American chocolate, $20,000-per-bottle Japanese strawberries caramelised in century-old grape juice, $500 candied peaches, $50-per-spoon wild huckleberry sauce, $3,000-per-spoon caramel sauce, and $45,000-per-bottle butterscotch made from 50-year-old apples.

10. Strawberries Arnaud- $9, 850,000

The Strawberries Arnaud ice cream is the most costly. Arnaud’s is known for its delectable luxury, which includes some of the world’s most exquisite desserts. When these elements are combined with the extravagance of a flawless proposal, we arrive at the world’s most costly ice cream.

Arnaud’s Strawberries Arnaud, created in collaboration with MS Rau Antiques, is a dish featuring layers of Brocato’s French vanilla ice cream, strawberries, whipped cream, and a Port Wine Sauce.

These are among the most expensive in the world, and the company is notorious for surprising customers with jewellery and vacations. But, hey, who are we to judge? If you can afford it, we say go ahead and enjoy it.

Devanshi Kumari

I am enthusiastic writer. I am also an avid reader who loves reading all kind of books

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